Two Fresh Farm Eggs & Toast $2:
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Lunch only served during the summer season:
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Breakfast served during the Summer season:
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Three Fresh Farm Eggs & Toast $3:
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The B.E.L.T with Avocado:
Pleva's Bacon, Brown Eggs, Hydroponic Bibb Lettuce & Tomato between Sourdough Slices. $8
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The Southern $9:
Poached Eggs in a Bowl of Creamy Grits smothered with Crawfish etouffee
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Seasonal Vegetable Hash $8:
with Two Farm Eggs & Toast
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Crab Risotto $10:
with Two Poached Eggs under Pesto Hollandaise
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Stuffed French Style Toast $9:
with Peppercorn Fromage, Balaton cherries from Garthe Farm & small batch #384 organic maple syrup
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Buckwheat Pancakes $9:
with a Balaton Cherry Compote & small batch #384 organic maple syrup
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Sides $3:
Mrs. Hansen's Potatoes Sausage or Bacon by Plath's of Roger City Pastries du Jour
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Beverages $3:
Higher Grounds Coffee The Light of Day Tea Fresh-squeezed Orange Juice Tomato Juice Grapefruit Juice Farm Milk
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Eye Openers $7:
Lahmann Farms Bloody Mary Mimosa by L. Mawby
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